Organic farming is the process by which crops are raised using only natural methods to maintain soil fertility and to control pests. The amount of crops produced by conventional farming methods is often larger than that of organic farming. But conventional farming, with its heavy use of manufactured fertilizers and pesticides (agrochemicals), has a greater negative effect on the environment. In comparison, organic farming produces healthy crops while maintaining the quality of the soil and surrounding environment. Chhajed Mango
Organic farming is the form of agriculture that relies on techniques such as crop rotation,
green manure, compost and biological pest control to maintain soil productivity and control pests on a farm.
Organic means Natural and Healthy
Organic farming uses fertilizers and pesticides but excludes or strictly limits the use of manufactured(synthetic) fertilizers, pesticides (which include herbicides, insecticides and fungicides), plant growth regulators such as hormones, livestock antibiotics, food additives, and genetically modified organisms.
Chhajed Mangoes are hand selected for excellent quality. Choose fruit with a firm, unblemished skin and a fresh scent. To soften, leave at room temperature for a few days, until it yields to gentle pressure. Refrigerate once ripe for up to a week or more.